Organic farmers employ agricultural techniques that help bring balance to the environment. They enrich the soil with natural fertilizers, and control pests with predatory insects and natural toxins. In addition, they add nutrients to the soil by rotating crops. Organically grown crops are said to prolong one’s life, be tastier than regular produce, and contain more vitamins and nutrients than non-organic plants. These foods are more expensive than regular farm products, but many people firmly believe that they are worth it.:)>-
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